• 134 Main St. Los Altos, CA 94022
  • +1 (650) 860-6060

The creativity continues as we push the limits of cooking with water buffalo dairy products with new and exciting Lunch Specials for the week!

Monday 8/5/2019

Spaghetti Alle Vongole

Shallots, Fennel Bulb, Garlic, White Wine, Basil, Cherry Tomatoes, and Clams

Cajun Chicken Sandwich

Cajun Seasoning, Chicken Breast, Onions, Tomatoes, Asparagus, Pickles

Spinach and Berries Salad

Fresh Spinach, Blueberries, Strawberries, Orange Vinaigrette

Tuesday 8/6/2019

Pasta Primavera

Asparagus, Red Bell Pepper, Zucchini, Alfredo Cream Sauce, Shrimp

Chicken Milanese

Parmesan Crumbed Chicken Breast with Livornese Sauce

Pineapple Avocado Salmon

Scottish Salmon, Pineapple Avocado Salsa, Morsey’s Potatoes, Asparagus

Wednesday 8/7/2019

Seafood Alfredo

Salmon, Shrimp, Mussels, Clams, Tossed with Alfredo Sauce

Shrimp Cob Salad

Boiled Egg, Asparagus, Tomatoes, Cucumbers, Thousand Island Dressing

Chicken Piccata

Garlic, White Wine, Capers, Lemons, Cherry Tomatoes

Thursday 8/8/2019

Filet Sole

Breaded Filet served with Tartar Sauce

Shrimp Ceasar Salad

Romaine Lettuce, Croutons, Shrimp, Caesar Dressing

Buffalo Meatball Spaghetti

Homemade Buffalo Meatballs, Marinara Sauce

Friday 8/9/2019

Salmon with Mango Chimichurri

Scottish Salmon, parsley, garlic, oregano and crushed red pepper

Branzino Picatta

Olive Oil, Garlic, Lemons, Capers, Parsley, and Cherry Tomatoes

Ribeye Philly Cheese Steak Sandwich

Mushrooms, Bell Peppers, Onions, Mozzarella Cheese

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