Monday 8/19/2019
Chicken Cordon Bleu
Served with a Mushroom Cream Sauce
Steak and Avocado Sandwich
Sliced Ribeye with Onions and Chipotle Aioli
Branzino Piccata
Garlic, Lemon Juice, Mushrooms, Cherry Tomatoes
Tuesday 8/20/2019
Shrimp Jambalaya
Shrimp, Linguine, Chicken, Bell Peppers, Jambalaya Sauce
Teriyaki Salmon
Chicken Club Sandwich
Chicken Breast, Bacon, Cheese, Tomatoes, Arugula
Wednesday 8/21/2019
Italian Sandwich
Bell Peppers, Onions, Cheese
Lobster Ravioli
Served with Marinara Cream Sauce
Heirloom Peach Burrata Salad
Thursday 8/22/2019
Caesar Salad
Spaghetti and Buffalo Meatballs
Patty Melt
Buffalo Patty, Onion, Cheese, Served on Rye
Friday 8/23/2019
Salmon with Veggies
Zucchini, Asparagus, Corn, Squash, Cherry Tomatoes, Demi Glaze
Ribeye Peperonata
Mushrooms, Bell Peppers, Onion, Tomato Sauce