• 134 Main St. Los Altos, CA 94022
  • +1 (650) 860-6060

Dinner

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  • Morsey’s Baby Greens

    Baby oak lettuce, frisee lettuce, wild arugula, cherry tomato, soft boiled egg, Morsey’s mozzarella di bufala, green goddess

  • Caesar Salad

    Romaine lettuce, house croutons, shaved parmesan

  • As Kneaded Bread

    Morsey’s buffalo butter

  • Margherita Flatbread

    Tomato basil marinara, Morsey’s mozzarella di bufala, basil, olive oil

  • Fries

    Kennebec potatoes, garlic aioli

  • Buffalo Ricotta and Shrimp Flatbread

    Morsey’s buffalo ricotta, shrimp, cilantro

  • French Onion Soup

    House sherry beef stock, crostini, swiss cheese

  • Moules-Frites

    Prince Edward Island mussels, red curry, garlic, white wine, fennel, buffalo cream, Kennebec frites, As Kneaded baguette

  • Foie Gras

    fig gastrique, candied hazelnuts, sundried figs, frisee, brioche

  • Roasted Beet Salad

    Red and golden beets, buffalo ricotta, greens, candied spiced walnuts, blood
    orange vinaigrette

  • Morsey’s Farm Burrata di Bufala

    English peas, sugar snap peas, mint, black pepper, lemon

  • Warm Kale Salad

    Dino kale, bacon lardons, golden raisins, crispy shallots, shaved parmesan,
    sherry vinaigrette

  • Morsey’s Mozzarella di Bufala

    “Caprese”, tomato, sherry, basil, arugula, olive oil, villa madori

  • Fennel Sausage Rigatoni

    Rigatoni pasta, buffalo béchamel, fennel sausage, Morsey’s mozzarella di bufala

  • Veal Schnitzel

    Veal cutlets, sunny side up egg, Morsey’s potatoes, lemon herb butter

  • Bolognese di Bufala

    Buffalo bolognese, rigatoni pasta, buffalo ricotta, shredded parmesan, basil

  • New Zealand Crispy-Skinned Salmon Filet

    Brussel sprouts, spinach, parsley pesto, lemon caper sauce

  • Seabass Livornaise

    Mediterranean bass, baby heirloom potatoes, olives, capers, garlic chips, tomato sauce, fennel parsley salad

  • Morsey’s Mozzarella Buffalo Burger

    Brioche bun, wild arugula, oven roasted tomato, onion, pickles, house aioli

  • Chicken Parmigiana

    Chicken breast, Morsey’s mozzarella di bufala, tomato basil marinara

  • Wild Mushroom Ravioli

    Morsey’s buffalo porcini cream sauce, shredded parmesan, truffle oil